[
Home
|
Add
]
Search
:
Modifying Recipe "Pita Bread"
Name:
Category:
Appetizers
Beverages
Breads
Desserts
Main Dishes
Misc
Sauces
Side Dishes
Soups
Ingredients:
1 package yeast 1 1/4 cup warm water 3 cups flour (WW or 1/2 WW and 1/2 unbleached) 2 tsp. salt
Directions:
Dissolve yeast in water. Stir in flour and salt. Knead on a floured surface until smooth (about 5 minutes). Divide into six balls and knead each until smooth and elastic. Flatten each to 1/4" thick and 4-5 inches in diameter. Cover with a damp towel and let rise for 45 minutes. Place upside down on a cookie sheet and bake at 500 degrees for 10-15 minutes, until light brown.
Added By:
Password: