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Modifying Recipe "Chocolate Pudding"
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Appetizers
Beverages
Breads
Desserts
Main Dishes
Misc
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Soups
Ingredients:
3 squares unsweetened chocolate (3 ounces) 3 cups milk of choice 1/4 cup cornstarch 1/2 cup sugar 1/2 tsp salt 1 tsp vanilla extract
Directions:
In a saucepan, cook 2 2/3 cups of the milk with chocolate, stirring until chocolate is melted and milk is scalded. Mix cornstarch, sugar and salt. Stir in remaining 1/3 cup milk. Add to scalded milk and chocolate mixture and cook over low heat, stirring constantly, stirring often, until thickened and smooth.
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