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Modifying Recipe "Creamy Garlic Sauce"
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Category:
Appetizers
Beverages
Breads
Desserts
Main Dishes
Misc
Sauces
Side Dishes
Soups
Ingredients:
1 cup water and 5 tablespoon cashew nuts 1/4 cup natural oil 1 teaspoon garlic powder 2 tablespoon tamari soy sauce 1 teaspoon paprika 1/2 teaspoon basil 1/2 teaspoon thyme 1/4-1/2 teaspoon sea salt Several dashes EACH cayenne pepper and sea kelp
Directions:
In a blender, combine water and cashew nuts until smooth. Transfer this mixture to a saucepan over medium heat. Blend all ingredients together with a wire whisk. Stir frequently as the sauce lightly boils. Cover, turn down to low and simmer for 10 minutes. Stir and serve. Keeps 1-2 weeks refrigerated. Serves: 4-6
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