Lime Pie

Ingredients:

• 12 ounces tofu (silken)
• 1/4 cup limeade, frozen concentrate
• 1/2 tsp. vanilla
• 1 tsp. cornstarch
• 1 graham cracker crumb piecrust

Directions:

Blend tofu, cornstarch, vanilla and limeade for a couple minutes until very smooth. Pour into crust and chill.