Banana/Strawberry Pizza

Ingredients:

• Crust:
• 1 1/2 cups self-rising flour
• 1 1/2 sticks soy margarine
• 1 cup chopped nuts
• 2 T. fructose
• Filling:
• 2-8 ounce pkgs soy cream cheese
• 3/4 cup fructose
• 2 bananas, diced
• Glaze:
• 1 pint mashed strawberries
• 1/4 cup fructose
• 2 T. cornstarch
• 1/3 cup water

Directions:

Crust:

Mix together and press in a pizza pan. Bake 10-15 minutes at 350. Let cool 30-45 minutes.

Filling:

Cream together cream cheese and fructose. Spread this over the cooled pie crust. Dice bananas and spread evenly on top.

Glaze:

Mix well and cook over med heat until thick. Cool and spread on the pizza. Chill well before cutting.