*Corn Muffins* (uses Cornmeal Mix)

Ingredients:

• 2 3/4 cups cornmeal mix
• 1 egg replaced
• 2 T. honey, molasses or fructose
• 1 cup water

Directions:

Preheat oven to 400. Oil 8 muffin cups for large muffins or 10 for medium and set aside.

Add replaced egg, sweetener and water to mix until moistened. Spoon into muffin cups.

Bake 15 to 20 minutes, or until lightly browned.