Vegan Alfredo Sauce

Ingredients:

• 1/4 olive oil
• 3 T. WW flour
• 1 to 2 cups rice or soy milk
• 1/4 cup white wine or unchicken broth
• 4 T. nutritional yeast
• 1 tsp. oregano
• 1/2 tsp sea salt
• 1/2 tsp black pepper
• 1 cup grated soy cheese

Directions:

Mix spices in a small bowl. Set aside. Place first two ingredients in sauce pan over medium heat. Brown lightly. Slowly add rice milk with a wire whisk, then the white wine. Add spices and continue whisking. Allow mixture to come to a soft boil, whisking the entire time. Let boil for 30-45 seconds and remove from heat. Add cheese. Stir until completely melted.