Pumpkin Bread

Ingredients:

• 2 cups sucanat
• 1 cup oil
• 4 eggs replaced
• 1 can pumpkin
• 2 cups unbleached flour
• 1 1/2 cups WW flour
• 2 tsp baking soda
• 2 tsp salt
• 1 tsp baking powder
• 1 tsp nutmeg
• 1 tsp allspice
• 1 tsp cinnamon
• 1/2 tsp ground cloves
• 1/2 cup water

Directions:

In a large bowl, mix sucanat and oil. Add pumpkin and replaced eggs. Blend well then add flour, spices, and water. Mix by hand, without beating. Pour into two, well-greased loaf pans. Bake at 350, for 1 1/2 hours.