[ Home | Add ] Search:

Basic Gravy



Measure the vegetable oil into a small saucepan. Cook the garlic and onion in it for about two minutes on medium or medium-low heat, until the onion is a bit tender and translucent. Add the flour, yeast, and soy sauce to make a paste. Add the milk or broth gradually, stirring constantly. Bring the gravy to a boil on medium to medium-high heat, for about 1-2 minutes, stirring constantly. Add pepper. Stir in the sliced mushrooms, if desired. Add salt and serve warm.