Spicy Dressing

Ingredients:

• 1/2 cup Tofutti sour cream
• 1/2 cup nayonaise
• 2 T lemon juice
• 1 T vinegar
• 2 tsp chili powder (or the mix I sent)
• 1 tsp ground cumin
• 1/2 tsp garlic powder
• 1/4 tsp dry mustard
• salt, pepper and cayenne to taste

Directions:

Mix in blender, food processor with using a hand mixer. Allow to stand in frig for 1 hour (or more) to blend spices. Adjust heat as necessary using red pepper, chili powder and/or black pepper.