Cool Ranch Dipping Sauce
Ingredients:
- 1 cup (225 g) vegan mayo
- 1/2 cup (120 g) nondairy sour cream
- 1/2 teaspoon dried parsley
- 1/2 teaspoon dried dill
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground cumin
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
Directions:
blend.....use.....duh