Corn and Fava Bean Salad with a Walnut-Miso Dressi

Ingredients:

• 1 cup corn
• 1/3 cup walnuts, toasted, and ground
• 3 cups fava beans, shelled, blanched and peeled
• 2 tablespoons light miso
• 1 tablespoon olive oil
• 1 tablespoon sesame oil
• 2 tablespoons mirin
• 1 tablespoon agave
• 2 tablespoons white balsamic vinegar
• 1 small red onion
• 1 tablespoon ginger, finely grated

Directions:

Toast and grind the walnuts. Save a few pieces as garnish.

Mix the prepared corn and fava beans in a large salad bowl.

Chop the red onion and add to the beans and corn.

In a separate bowl, whisk together the miso, mirin, balsamic vinegar, agave oil and and ginger until smooth.

Add the ground walnuts and stir until well-combined. You may need a few tablespoons of water to thin the dressing.

Taste and adjust accordingly.

Transfer the salad to a serving dish and garnish with some of the chopped walnuts and red onion.

Serve the dressing on the side for each to serve themselves.

http://www.vegalicious.org/2012/04/20/corn-and-fava-bean-salad-with-a-walnut-miso-dressing

Added By: http://www.vegalicious.org/