[ Home | Add ] Search:

Vegetable Penne Pesto



Cook your pasta according to the package directions. As soon as you put your pasta in the water (because the pasta I use usually takes about 12-13 minutes) I start sauteing the vegetables. I like to use a light oil to saute them in (usually grapeseed or safflower). Once the pasta is done boiling, drain and add into the pan of sauteing vegetables. Toss together and pour into a bowl. Now let's make the pesto!

Blend all of the above ingredients in a blender or food processor. While blending, stream in about 1/4 to 1/3 cup olive oil. Pour enough in to reach your desired consistency. Toss with your pasta and vegetables and enjoy!


Added By: http://www.vegan-heartland.com