[ Home | Add ] Search:

Vegan Grilled Cheese



To make the cheese, combine all of the cheese ingredients except for the nooch in a small saucepan. Whisk briskly continuously until the mixture comes to a boil. Remove it from the heat, stir in the nooch and transfer it to a small pyrex dish. Cover and chill in the refrigerator for at least an hour.


Added By: http://www.olivesfordinner.com