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Best Mac N Cheeze

Ingredients:

Directions:

In a large pot, cook macaroni according to package directions, drain and rinse with cold water. Set aside.

While pasta is cooking start to work on the sauce.

Preheat oven to 350 F. In a medium saucepan, add shallots, potatoes, carrots, onion, and water, and bring to a boil. Cover the and simmer for 15 minutes, or until vegetables are very soft.

Add the cashews, salt, garlic, 1/3 cup Earth Balance, mustard, lemon juice, black pepper, paprika and cayenne to the blender along with the cooked vegetables and cooking water. Blend until smooth and creamy.

Pour the sauce over the cooked pasta and mix until the pasta is evenly coated. Transfer mixture to a 9 x 9 baking dish, sprinkle with breadcrumbs. Bake for 30 minutes or until bubbling.

Added By: http://wellvegan.com/recipe/vegan-macaroni-cheese