Shake Recipes
Ingredients:
- 4 oz. ripe banana
- 6 oz. pineapple
- 3 T. soft tofu
- 6 oz. ice cubes
- 5 oz. vanilla frozen yogurt or soy ice cream
- 3 oz. cold espresso
- 1 T. blackstrap molasses
- 2 T. protein powder
- 6 oz. ice cubes
- 5 oz. frozen blueberries
- 4 oz. orange juice
- 1 T. fresh lemon juice
- 1/4 c. uncooked oatmeal
- 3 T. soft tofu
- 6 oz. ice
- 5 oz. vanilla frozen yogurt or soy ice cream
- 3 oz. cold espresso
- 1 oz. carob syrup
- 2 T. soft tofu
- 1 T. protein powder
- 4 oz. ice
- 4 oz. ripe banana
- 2 oz. cream of coconut
- 2 oz. apple juice
- 1 tsp. fresh lime juice
- 1/4 tsp. bee pollen
- 1/4 tsp. nutritional yeast
- 1 T. ground walnuts
- 2 T. protein powder
- 6 oz. ice
- 1 oz. cappuccino syrup
- 1 oz. strawberry syrup
- 4 oz. almond milk
- 1/4 c. uncooked oatmeal
- 3 T. soft tofu
- 8 oz. ice cubes
- 4 oz. ripe banana
- 3 oz. frozen strawberries
- 2 oz. apple juice
- 1 T. wheat germ
- 3 T. soft tofu
- 6 oz. ice
- 5 oz. frozen strawberries
- 1 oz. kiwi syrup
- 3 oz. ripe kiwi, peeled
- 2 oz. white grape juice
- 1/2 tsp. flaxseed oil
- 2 T. protein powder
- 6 oz. ice
- 4 oz. ripe banana
- 4 oz. milk
- 2 oz. ripe kiwi, peeled
- 2 oz. pure maple syrup
- 1 T. wheat germ
- 3 T. soft tofu
- 9 oz. ice
- 4 oz. soy milk
- 3 oz. orange juice concentrate
- 3 oz. carob syrup
- 1 T. protein powder
- 2 T. soft tofu
- 9 oz. Ice
Directions: